Wednesday, February 3, 2010

Episode 34: Chocolate Hearts

Buy high-quality dark chocolate. We used Green & Black's organic chocolate. White and chocolate-mint flavors. It's worth every penny ... it's rich and creamy and melts in your mouth!

Fill plastic molds, available and Michael's or your favorite baking supply store.

Refrigerate or freeze till hardened.

Pop out of molds and serve for lunch, or dessert, or snacks or dessert ... (or dinner) ... or maybe give them as a gift ...

Yummy!

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